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sugarcane prawn

Sugar cane prawn with glutinous vermicelli squares

This mouthwatering dish shall surely satisfy anyone’s craving for a fresh and authentic Indo-Chinese flavour hit! Delicious minced prawns skewered onto sugarcane sticks. Infused with the sweetness of the sugarcanes, the secret prawn mince blend is perfectly seasoned to compliment the sticky vermicelli squares. The vermicelli is garnished with crushed peanuts and caremalised spring onions.